Ginger and mulethi chai

An ideal invulnerability sponsor, this ginger-mulethi tea is overflowing with medical advantages. An encouraging tea that can come convenient when managing cold and cough.

Ingredients Of Ginger And Mulethi Chai

2 tsp dark tea leaves

2 cups of water

Sugar

ginger, ground

Milk (discretionary)

The most effective method to Make Ginger And Mulethi Wali Chai

1. Take a dish and begin warming water on high warmth.

2.Once the water begins bubbling, include dark tea leaves, sugar, mulethi, and ground ginger.

3. Keep it secured and bubble it for 2 minutes and serve subsequent to stressing.